Pretty Mini Cheesecakes | How To Make No Bake Cheesecakes

How to make cute little cheesecakes from scratch!


Ingredients:
1. Digestive biscuits - 15
2. Melted butter - 1/2 cup
3. Cream Cheese - 200 gms
4. Heavy Cream
5. Powdered Sugar - 1/2 cup
6. Vanilla Extract - 1.5 tbs

Recipe:
1. Crush the digestive biscuits into powder
2. Pour melted butter in the biscuits crumble and mix well so that all the crumbs are coated with butter
3. Put spoonful of this mixture into cupcake holders
4. Press down to make the biscuits crumble firm and tight
5. Refrigerate for 15 mins or until you make the base
6. Take cream cheese and put vanilla extract
7. Whip the cream cheese until it is soft and creamy
8. Pour double cream in a separate bowl and add sugar
9. Whisk the cream until it is hard and formed peaks
10. Pour it cream cheese mixture and mix very gently
11. Take out the biscuits crumble out of the fridge and put scoops of the base in each
12. Spread out the cream with a knife or spatula
13. Decorate it fresh fruits of your choice
14. Refrigerate overnight for best results
15. ENJOY!



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