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Toasted Chiffon Cake Recipe 岩烧牛乳戚风蛋糕食谱 Recette De Gâteau Mousseline Grillé トーストシフォンケーキ 구운 쉬폰 케이크

Added on Feb 19, 2024 | M. Patisserie

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配料

4个蛋黄
淡奶油65g
低筋面粉50g
4个蛋清
糖80g
145℃(293℉)烤35分钟

淡奶油70g
黄油70g
糖25g
3张芝士片

上火220℃(428℉)烤几分钟



Ingredients

4 egg yolks
Whipping cream 65g
Cake flour 50g
4 egg whites
Sugar 80g
145℃(293℉) for 35 minutes

Whipping cream 70g
Butter 70g
Sugar 25g
3 cheese slices

220℃ (428℉) for a few minutes



Ingrédients

4 jaunes d'œufs
Crème liquide 65g
Farine T45 50g
4 blancs d'œufs
Sucre 80g
145 ℃ (293 ℉) pendant 35 minutes

Crème liquide 70g
Beurre 70g
Sucre 25g
3 tranches de fromage

220 ℃ (428 ℉) pendant quelques minutes

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