First Iftar Menu Recipes 2024 | (ramadan Special) | 4 Ramadan Special Iftar Menu Ideas | Rahi Cooks
Added on Mar 4, 2024 | Rahi cooks
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Ramadan Special, Ramadan Series, Ramadan Special Recipes, Ramadan, Iftar Menu, Iftar Special, Iftar ideas, Iftar Menu Ideas, Chicken Recipes
#ramadan #iftarrecipe #iftarspecial #ramzanspecial #ramzanspecial
First Iftar Menu Recipes 2024 | (Ramadan Special) | 4 Ramadan Special Iftar Menu Ideas | Rahi Cooks
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CHICKEN & CORN POPPERS
Ingredients:
Step: 1
• Boneless Chicken ½ Kg
• Ginger Garlic Paste 1 Tsp
• Salt 1 Tsp
• Crushed Black Pepper 1 Tsp
• White Pepper Powder 1 Tsp
• Red Chilli Powder 1 Tsp
• Oil 1 Tbsp
Step: 2
• Boiled Potatoes ½ Kg
• Salt 1 Tbsp
• Chicken Powder 1 Tbsp
• Chopped Green Chillies 1 Tbsp
• Chopped Capsicum 1 Tbsp
• Boiled Corn 1-2 Tbsp
• Mozzarella Cheese 2 Tbsp
• Shredded Chicken
Step: 3
• All-purpose Flour ½ Cup
• Cornflour ½ Cup
• Salt ¼ Tsp
• Crushed Red Chillies ¼ Tsp
• Water (As Required)
• Bread Crumbs (For Coating)
• Oil (For Frying)
TANDOORI CHICKEN STICKS:
INGREDIENTS:
For Chicken Marination:
• Yogurt 250 Gms
• Chicken Breast - 2 Pieces
• Ginger garlic Paste 2 Tbsp
• Tandoori Masala 3 Tbsp
• Salt ½ Tbsp
• Lemon Juice - 1 (Small)
• All-purpose Flour 2 Tbsp
• Egg - 1
For Coating:
• Breadcrumbs
• Sticks
• Oil For Frying
KATHIYAWARI CHOLAY:
INGREDIENTS:
For Kathiyawari Cholay;
Step: 1 (Making Cornflour Slurry)
• Cornflour 2 Tbsp
• Water 2 Tbsp
Step: 2 (Making Cholay)
• Water 2 Cups
• Turmeric Powder 1 Tbsp
• Boiled Chickpeas 1 ½ Cups
• Salt 1 Tbsp
• Red Chilli Powder 1 Tbsp
• Crushed Red Chillies 1 Tbsp
• Sugar 2 Tbsp
• Tamarind (Imli) Pulp ½ Cup
• Prepared Cornflour Slurry
• Boiled Potatoes 2 - 3
• Diced Tomatoes - 2 (Medium)
• Chopped Green Chillies 3 - 4
• Sliced Onions 2 (Large)
• Coriander Leaves (For Garnish)
• Karak Papri (For Garnish)
For Phulka Puri;
• All-purpose Flour 2 Cups
• Salt 1 Tbsp
• Baking Soda ½ Tbsp
• Yeast 1 Tbsp
• Ghee 2 Tbsp
• Water As Required
• Oil For Frying
STUFFED CHICKEN CUTLETS:
INGREDIENTS:
For Chicken Filling;
• Oil 1 Tbsp
• Ginger Garlic Paste 1 Tsp
• Boneless Chicken 250 Gms
• Salt 1 Tbsp
• Coriander Powder 1 Tbsp
• Cumin Powder ½ Tbsp
• Tandoori Masala 1 Tbsp
• Water ½ Glass
For Sautee Vegetables;
• Oil 1 Tbsp
• Spring Onion 2 (White Part)
• Chopped Capsicum 1 (Medium)
• Chopped Carrots 1 (Large)
• Vinegar 1 Tbsp
• Chilli Sauce 1 Tbsp
• Soy Sauce 1 Tbsp
• Oregano 1 Tsp
• Black Pepper Powder ½ Tsp
• Crushed Red Chillies ½ Tsp
For Potatoes;
• Boiled Potatoes ½ Kg
• Salt 1 Tbsp
• Rice Flour 2 Tbsp
• Cornflour 2 Tbsp
• Eggs (For Coating)
• Breadcrumbs (For Coating)
• Cooking Oil (For Frying)
SERVE & ENJOY!❤️