Ramadan Special Dahi Baray 2 Ways Recipe |meethay Dahi Baray| Dahi Vada Ramadan Special | Rahi Cooks

Dahi Vada Recipe, Ramadan Special Recipes, Ramadan Special, Ramadan 2024, Make & Freeze Recipe, Ramadan Series, Dahi Baray, Meethay Dahi Baray


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TADKAY WALAY DAHI BARAY


CHUTNEY PREPARATION:
Ingredients:
• Cumin Seeds 1 Tbsp
• Button Red Chillies 6-7
• Garlic Cloves 4-5

DAHI PREPARATION:
Ingredients;
• Yogurt ½ KG
• Milk ¼ Cup
• Prepared Chutney 1 Tsp
• Cumin Powder 1 Tbsp
• Red Chilli Powder 1 Tbsp
• Salt ½ Tsp
• Water ¼ Cup

PHULKI PREPARATION:
Ingredients;
• Gram Flour 1 Cup
• Coarse Coriander Seeds 1 Tbsp
• Coarse Cumin Seeds 1 Tbsp
• Red Chilli Powder 1 Tbsp
• Chaat Masala ½ Tsp
• Prepared Chutney 2 Tsp
• Salt ½ Tsp
• Baking Soda 2 Pinch
• Water (as required)
• Cooking Oil (For Frying)

TADKA PREPARATION:
Ingredients;
• Cooking Oil ½ Cup
• Button Red Chillies 4-5
• Cumin Seeds 1 Tbsp
• Curry leaves 8-9
• Paprika Powder 1 Tsp

MATKA DAHI BARAY:


INGREDIENTS:
Step: 1 (Preparation For Baray)
• Maash Daal 1 Cup (Soaked In Water For 3 Hours)
• Salt 1 Tbsp (Or to taste)
• Baking Soda ½ Tsp
• Oil For Frying
• Water as required
Step: 2 (Preparation For Masala)
• Roasted Cumin Seeds 2 Tbsp
• Roasted Coriander Seeds 2 Tbsp
• Crushed Red Chillies 2 Tbsp
• Chaat Masala 1 Tbsp
Step: 3 (Preparation For Dahi Baray)
• Milk 1 Cup
• Cornflour 2 Tbsp
• Yogurt ½ Kg
• Sugar 1 Cup
Step: 4 (Assembling)
• Prepared Dahi
• Prepared Baray
• Imli Ki Chatni
• Prepared Masala

SERVE & ENJOY!❤