2 Types Of Daal Recipe | Daal Recipe | Chanay Ki Daal Gosht | Dhaba Style Daal Chawal | Rahi Cooks

Daal Gosht, Dhaba Style Daal Chawal, Daal Chawal Recipe, Dhaba Style, Daal Chawal, Daal Gosht, Daal Gosht Recipe
#foryou #daal #daalchawalrecipe


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CHANAY KI DAAL GOSHT:
INGREDIENTS:
• Meat (Beef) ½ Kg
• Onions - 2 (Large)
• Tomatoes - 2 (Large)
• Ginger Garlic Paste 2 Tbsp
• Salt 1 Tbsp
• Cumin Powder 1 Tbsp
• Coriander Powder 2 Tbsp
• Turmeric Powder ½ Tsp
• Red Chilli Powder 1 Tbsp
• Water 1 ½ Glass
• Split Chickpeas Lentils 1 Cup
• Water 2 Cups
• Coriander Leaves (For Garnish)
• Green Chillies (For Garnish)
For Tadka:
• Oil ½ Cup
• Curry Leaf 10 - 15
• Green Chillies 1 - 2
• Cumin Seeds 1 Tbsp



DHABA STYLE DAAL CHAWAL
INGREDIENTS:
Step: 1 (Preparation For Daal)
• Yellow Lentils 1 Cup (Soaked in water for 2 Hours)
• Split Chickpeas 1 Cup (Soaken in water for 2 Hours)
• Water 6 Glasses
• Onion 1 (Medium)
• Tomatoes 2 (Medium)
• Salt 1 Tbsp (Or to Taste)
• Cumin Powder 1 Tbsp
• Turmeric Powder ½ Tsp
• Red Chilli Powder 1 Tbsp
• Coriander Powder 1 Tbsp
• Tamarind Water 3 Tbsp
• Green Chillies 2-3
• Coriander Leaves ½ (Gaddi)
Step: 2 (Preparation For Tadka)
• Oil ½ Cup
• Button Red Chillies 4-5
• Garlic Cloves 2-3
• Curry Leaf 10-12
• Cumin Seeds 1 Tbsp
Step: 3 (Preparation For Mirch Fry)
• Tamarind Pulp 1 Cup
• Salt 1 Tsp
• Cumin Seeds 1 Tsp
• Coriander Leaves 2 Tbsp
• Oil 2 Tbsp


SERVE & ENJOY!❤️