Sanzoku-yaki & Marinade Sauce Recipe. (nagano Style Large Fried Chicken - Japanese Karaage)山賊焼き鶏きレシピ
Added on Mar 13, 2024 | Haruma Recipe
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・karaage(Japanese fried chicken)
https://youtu.be/ILymxme7eBM
・ Tebasaki Nagoya style
https://youtu.be/82MC7eAwCw8
・Chicken nanban (Marinated fried chicken)
https://youtu.be/o2cpDcuG6_s
・Chicken Nanbanzuke. (Japanese Escabeche)
https://youtu.be/uGwlIOVbv6k
・Chinese-style fried chicken (油淋鶏 Karaage)
https://youtu.be/Ci-5dRDAuBM
・Chicken Tempura
https://youtu.be/4SnQLCzvuu4
■This time is a recipe for Sanzoku-Yaki Recipe. (Nagano Style Large Fried Chicken / Japanese Karaage)山賊焼き鶏もも肉レシピ
▼ [Ingredients / 1 serving]
・Chicken thighs : 300g
[Sanzoku-Yaki marinade sauce]
・Soy sauce : 15g
・Sake : 15g
・Grated ginger : 3g
・Grated garlic : 3g
▼Chapters
0:00 Intro
0:31 Cut the ingredients
1:16 Make Sanzoku-Yaki Sauce
1:15 Massage and sprinkle with potato starch
3:29 Let's make it!
4:52 Other fried chicken recipes
5:04 About me
5:14 Month's photo "Snowman"
▼ Behind the shooting.(*^_^*)
This is a recipe for "Sanzoku-Yaki", a local dish from Nagano Prefecture, Japan.
Use large chicken thighs and then deep fry.
(It's a large Karaage / large Japanese fried chicken)
The video also shows how to make the sauce to marinate the chicken for the Sanzoku-yaki.
I ate it after shooting the video, and it was so delicious with the super crispy batter and the aroma of garlic and ginger!(*´▽`*)/
▼Please subscribe to my channel!
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▼Haruma's Recipe Official Website
https://japaneserecipesblog.com/
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・"How do you make Japanese food?"
・"Is it easy to make Japanese food?"
I am working on a video that solves this problem.
An introduction video of Japanese cuisine that can be easily cooked.
I am a Japanese chef. The name is Haruma. Please call me "Haru" or "Haruma".
We deliver videos from Japan.
I would be pleased if you could introduce tradition, culture, history, temples, shrines and Japanese street food.
Recommended Japanese recipes that can be easily cooked.
Famous Japanese food recipes. Healthy (vegetarian) Japanese recipes.
I want to tell you some tasty Japanese food.
Thank you. I will also create a blog.
*Depending on the manufacturer, the seasoning may taste slightly thicker or thinner, so please adjust it to your liking.
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プロが作る「山賊焼き」の簡単な作り方を紹介します。
[材料/レシピ 1人前]
・鶏もも肉 : 300g
[山賊焼きのタレ]
・醤油 : 15g
・料理酒 : 15g
・おろし生姜 : 3g
・おろしニンニク : 3g
▼撮影の裏側(*^_^*)
日本の長野県の郷土料理の「山賊焼き」レシピです。
大きな鶏もも肉を使ってから揚げにします。
動画では山賊焼きのタレの作り方もお見せしています。
動画撮影後食べましたが、超サクサクの衣とニンニクと生姜の香りを感じてとてもおいしかったです!(*´▽`*)/
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・「日本の食べ物はどうやって作るの?」
・「日本料理を作るのは簡単ですか?」
この問題を私の動画で解決して頂けたら幸いです。
簡単に作ることができる日本料理の紹介動画です。
私は日本の料理人です。(蕎麦、うどん屋で働いています)名前は悠真(ハルマ)です。
日本から動画を配信しています。
簡単に調理できるおすすめの日本のレシピ。
有名な日本料理のレシピ。
健康的な(ベジタリアン)日本のレシピ。
美味しい日本食を作りたいと思います。
また、伝統、文化、歴史、寺院、神社、日本の屋台の食べ物を紹介できたらとも思っています。
*調味料はメーカーにより味が若干濃くなったり薄くなったりする場合がありますので、お好みで調整してください。
▼Haruma's Recipe Official Website
https://japaneserecipesblog.com/
■CHANNEL登録お願いします!
⇒http://www.youtube.com/channel/UCuC8kQBo7vGvjHoykDSWHYg?sub_confirmation=1
■音楽/Music
https://www.youtube.com/audiolibrary/music?nv=1
▶前回の動画/Previous video
Korokke Recipe.(Japanese Croquettes, Potatoes & Meat) Croquette sauce (Tonkatsu sauce)コロッケのレシピ作り方
https://youtu.be/YlCQVbXOVlY
============================
■Top 15 personal rankings made in 2023
■2023年に作った個人的ランキング15
============================
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