Spicy Shrimp Is Easy And Cheap To Make At Home If You Like Shrimp Boil | Camarones A La Diabla

Today, I’m showing you how to make spicy Mexican shrimp and discussing what chiles to use, depending on your spice preference. I you like shrimp boil, you like camarones a la diabla.
Are you making this recipe spicy or mild? 🦐

Ingredients
Olive oil
3 Tbsp butter
1 pound of shrimp (if the head on 2 pounds of shrimp)
6 chiles guajillos (mild)
2 chiles anchos (mild)
3 chiles de arbol (spicy) Add more if you want hot 🔥
3 tomatoes
1 onion
3 garlic cloves
1/2 cup orange juice
Top with a sprinkle of lemon
*save shells from shrimp to make a broth
Rice used in the recipe can be found 👉🏽 https://www.youtube.com/watch?v=fLqYCUMk_FY

Tips❣️
Traditional recipe calls for 2 Chipotles in adobo sauce; make it comfortable for your home.
If using deshelled shrimp, substitute shrimp broth with 2 cups of warm water + 1 1/2 Tbsp shrimp bouillon.

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