Snowy Pine Cone Chocolate Cookies

INGREDIENTS:
- 500 grams of flour
- 135 grams of powdered sugar
- 150 grams of butter
- 100 ml. sunflower oil
- 10 grams of cocoa powder
- 10 grams of vanilla
- 2 egg
- Salt

PREPARATION:
You prepare it in the order you see in the video.
Keep the ingredients at room temperature for half an hour beforehand.
Add the other ingredients except the flour to the mixing bowl and mix well. At the end, add flour in parts and knead the dough.
Keep the finished dough in the refrigerator for 10-15 minutes.
Make your cookies from 35 - 40 grams logs.
Bake at 180 degrees for 15 - 20 minutes.
Finally, sprinkle powdered sugar on top.

BON APPETITE to everyone who cooks. 😊
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