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Valentine's Wreath With Puff Pastry And Valentine's Bruschetta, And Heart Shaped Snacks

Added on Feb 13, 2024 | Nat Ura

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A heart-shaped snack doesn't have to be served only on Valentine's Day. Serve such a snack to your loved one every day, express your love with gestures and food.
Since the way to the heart is through the stomach, check out ideas for Valentine's Day snacks - create a menu for lovers!
Valentine's Day is not only about dinner with wine, it is about cooking together, which gives us a lot of joy.

Join our family 🤗 @Nat_Ura
https://www.youtube.com/channel/UCCK4a5tJgOsauagUpUQuj4A/join

Full description with ingredients and recipe can be found on our blog - https://fajerki.pl/ :)

https://fajerki.pl/2021/01/26/walentynkowa-przekaska-serce-z-ciasta-francuskiego/

My videos are available in many languages. Click the [🇨🇨] icon in the upper right corner of the video and the three dots in the upper right corner to activate subtitles in your language.

00:00 Intro
00:08 Preparation of the dough
Ingredients:
- puff pastry
– 100g smoked salmon
– 50g of cream cheese
– 50g grated mozzarella cheese
– a spoon of dill
– 2 peppers
Sprinkle the puff pastry with mozzarella cheese, spread smoked salmon on one side, sprinkle with mozzarella cheese and roll up like a roulade. Cut into 1.5 cm strips, arrange around the heart-shaped form, brush with milk using a brush.
Place in a preheated oven to 200 degrees and bake for 20 minutes. Cool.

01:31 Preparation of the sauce
Sauce ingredients:
– 2 tablespoons of Greek yogurt
– 2 mayonnaise
– a tablespoon of chopped dill
– a pinch of garlic powder
– salt and pepper to taste

02:28 Decorating
Make three cream cheese rosettes for each heart piece and sprinkle the whole thing with dill. Use a small heart-shaped cutter to cut out the required number of hearts from the peppers. Arrange the pepper hearts around on the rosettes.

03:33 Hearts made of tomatoes and sausages
Ideas for instant Valentine's Day snacks, all you need is a knife and a heart-shaped mold! Plus a few products that we usually have on hand or in a nearby store.
I. Sausage heart
– cocktail sausages
– pickers
- lemon skin
Preparation: cut the sausages in half diagonally, put the two halves together and pin them together with a picker. Cut an arrow blade from the lemon peel and attach it to the picker.

II. Heart of cherry tomatoes
– cherry tomatoes (preferably oblong ones)
– pickers
Preparation: cut the tomatoes diagonally, put the two halves together and pin them together with a picker. Cut the ends of the "arrow" from the tomato and attach it to the picker. Place on a platter.

05:33 Heart on bruschetta bread
Heart on Pane Per Bruschette bread
– Pane Per Bruschette bread
- cream cheese
- tomato
– fresh basil
- salt pepper
– 1/2 teaspoon of garlic powder
– heart-shaped mold
Preparation: cut out hearts from the bread using a cookie cutter, spread with cream cheese. Make a border around the heart with cream cheese.
Cut the tomato into cubes, season with salt, pepper, a pinch of garlic powder and chopped basil, mix. Place two teaspoons of bruschetta on each heart.
https://fajerki.pl/2021/01/28/blyskawiczne-przekaski-na-walentynki/

If you like what we do and want to contribute, you can support us financially and thus enable us to continue making recipes 🥰
💸 https://paypal.me/fajerki

🌐 Blog: http://fajerki.pl
👍 Facebook: https://www.facebook.com/NaturaPoland
👍 VK: https://vk.com/natura_poland
💬 Facebook group: https://www.facebook.com/groups/fajerki
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📌 Pinterest: https://pinterest.com/NatUra_Poland/
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#valentines #love #Valentine'sDay #snack #fajerki #appetizer

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