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CLICK BELOW FOR RECIPE! 🡇🡇🡇 https://tatyanaseverydayfood.com/pistachio-babka-bread/
Simply heavenly! This honey pistachio babka bread wreath is the best combination of pistachio baklava and babka bread! Made with a soft yeast dough, filled with a pistachio cinnamon spread, shaped into a wreath, then soaked in honey syrup after baking. Every bite is soft, nutty, and oozing with honey pistachio flavor! This pistachio bread is one of my favorites and perfect with a cup of tea or coffee!
Get the full recipe here: https://tatyanaseverydayfood.com/pistachio-babka-bread/
SUPPLIES/TOOLS:
Items In My Kitchen: (Amazon Affiliate Links)
*Beyond Borscht Cookbook: https://amzn.to/3u5b812
*The European Cake Cookbook: https://amzn.to/3dmo8IY
*Copper KitchenAid Mixer: https://www.williams-sonoma.com/products/kitchenaid-pro-line-stand-mixer-7-quart-copper/
*Aluminum Baking Sheets: https://amzn.to/49x1pWK
*Silicon Baking Mat: https://amzn.to/49GBSus
*Digital Food Thermometer: https://amzn.to/40FKM7g
*CuisinArt Food Processor: https://amzn.to/3ulgCu3
*Glass Mixing Bowls: https://amzn.to/3MMdb66
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Contents of this video:
00:00 Introduction
01:04 Making the Yeast Dough
02:46 First Proofing
03:01 Making Pistachio Filling
03:54 Shaping the Babka Bread
06:00 Baking Instructions
06:28 Making Honey Syrup
07:36 Slicing the Bread
07:58 Taste Test
#bread #pistachio #baking #desserts #Thanksgiving #christmas #easyrecipes #recipe #tatyanaseverydayfood
