சிக்கன் கிரேவி மற்றும் சிக்கன் ஃப்ரை செய்முறை | Chicken Gravy Recipe | சிக்கன் கிரேவி செய்வது எப்படி

சிக்கன் கிரேவி மற்றும் சிக்கன் ஃப்ரை செய்முறை | Chicken Gravy Recipe | சிக்கன் கிரேவி செய்வது எப்படி

Hiiii folks, Welcome to our kitchen! In this video, we're bringing you the ultimate comfort food with our delicious and aromatic Chicken Gravy with Spicy Chicken Fry recipe. Whether you're a seasoned chef or a beginner in the kitchen, this recipe is sure to impress with its rich flavors and simple techniques.

In this step-by-step tutorial, we'll guide you through the process of creating a mouthwatering chicken gravy and chicken fry that's perfect for any occasion. From tender pieces of chicken simmered in a fragrant blend of spices to a velvety smooth gravy with a spice coated chicken fry, this dish is guaranteed to satisfy your cravings and leave you wanting more.

Our recipe combines the warmth of traditional Indian spices with the creamy goodness of homemade gravy and a perfect blend of masalas for perfect chicken fry, resulting in a dish that's both comforting and indulgent. And the best part is It's surprisingly easy to make!

Whether you're serving it alongside fluffy rice, crispy dosas, parota, chapati or buttery naan, this Chicken Gravy and chicken fry is sure to steal the show at your next meal.

So grab your apron and get ready to elevate your cooking game with our mouthwatering Chicken Gravy with Chicken Fry recipe. Don't forget to subscribe to our channel for more delicious recipes, cooking tips, and culinary inspiration. Happy cooking!

Ingredients used for this recipe:
CHICKEN CURRY MASALA
Oil - 3 tsp
Ginger - 4 inch piece (chopped)
Garlic - 20 cloves
Onion - 2 (Chopped)
Coconut - 1/4 cup (Chopped)
Cinnamon - 2 inch piece
Cloves - 4
Jeera / Cumin seeds - 1/2 tsp
Black pepper - 1/4 tsp
Cardamom - 2
Tomato - 5 (Chopped)
Tamarind
Pudina / Mint leaves - 1/2 cup
Coriander - 1/2 cup
Sambar powder - 1 & 1/2 tsp
Chicken masala - 1 & 1/2 tsp
Daniya powder / Coriander powder - 2 tsp

CHICKEN CURRY
Oil - 7 tsp
Fennel seeds - 1/2 tsp
Onion - 1/2 cup (Chopped)
Curry leaves
Green chilli - 2
Turmeric powder - 1/2 tsp
Chicken - 1.5 kg
Prepared masala
Salt to taste
Coriander & Pudina (Chopped)

CHICKEN FRY
Fennel seeds - 1/2 tsp
Onion - 2 (Chopped)
Curry leaves
Green chilli - 2 (Chopped)
Turmeric powder - 1/2 tsp
Chilli powder - 3/4 tsp
Chicken masala - 1 tsp
Jeera / Cumin powder - 1 tsp
Black pepper powder - 3/4 tsp
Coriander & Pudina leaves - 1/4 cup (finely chopped)
Salt to taste






































































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