Gujarati Methi Na Dhebra With Garlic Chutney | Breakfast Recipe | Healthy Recipe | Winter Recipes
Added on Dec 1, 2023 | Aarti Madan
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This simple yet healthy Methi Dhebra is the perfect breakfast for winter. I will also share a yummy chutney recipe to go with it.
Watch Next:
Suji Besan Chilla: https://youtu.be/PFGsogbgY7s?si=NUpxcblshEvXKQL6
Nutri Roastie: https://youtu.be/ZXheUAC6qog?si=Z-MbHTgrjLTJpFof
Gujarati Handvo: https://youtu.be/fnjfbGbnF5k?si=3ncUbyo_AZm-gHDK
Ingredients for Methi Dhebra:
1½ cup bajra atta/pearl millet flour
½ cup atta/whole wheat atta
2 teaspoons ginger-garlic, crushed
2 green chillies, finely chopped
1 teaspoon ajwain/carom seeds
2 tablespoons til/sesame seeds
½ teaspoon turmeric powder
1 teaspoon red chilli powder
½ teaspoon garam masala
2 teaspoons coriander powder
1 pinch hing/asafetida
Salt to taste
2 cups methi/fresh fenugreek
3 tablespoons fresh coriander
1 teaspoon kasuri methi
1 teaspoon gud/jaggery soaked in 2 tablespoons of water
1 teaspoon ghee/clarified butter
½ cup yoghurt
Water as required
1 teaspoon ghee/clarified butter
Garlic chutney
10-12 garlic cloves
1 tablespoon Kashmiri red chilli powder
1 teaspoon cumin seeds
1 medium tomato
Salt to taste
2 tablespoons peanuts
1 tablespoon yoghurt
Water as required
1 tablespoon oil
½ teaspoon cumin seeds
½ teaspoon mustard seeds
1 pinch hing/asafetida
5-6 curry leaves
Full Written Recipe: https://bit.ly/48g6r8T
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