How To Make Palak Paneer At Home | Creamy And Delicious #palakpaneer #homemade

How To Make Palak Paneer At Home | Creamy And Delicious #palakpaneer #homemade #palakparatharecipe

Learn how to make Restaurant Style Palak Paneer
Palak paneer is a popular North Indian dish made with spinach (palak) and paneer (Indian cottage cheese). Palak paneer is typically served as a vegetarian main dish and is often accompanied by naan bread or rice. It is a healthy and nutritious dish, as spinach is rich in vitamins and minerals, and paneer is a good source of protein

Palak Paneer Ingredients -
500g Paneer
2 medium spinach, chopped
1/2 bunch of fenugreek leaves
1 large onion finely chopped
1 large tomato diced
1 tsp ginger paste
2 tsp garlic paste
2 tsp coriander powder
1 tsp cumin powder
1/2 tsp turmeric powder
1 tsp garam masala powder
1 tsp Kashmiri red chilli powder
1 tsp chole masala powder
Salt to Taste
Vegetable Oil
1 tbsp of butter to garnish

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