मेरे पापा के चिकन करी का ये देसी अंदाज़ देखते ही कहोगे बनाते हैं आज - Chicken Chatpata Gravy

CHATPATA CHICKEN

#spicy #chickencurry #desi

PRODUCTS USED
TAWA USED: https://tinyurl.com/43p33adp
STEEL PAN USED: https://tinyurl.com/ym35hhjy
WOK USED : https://tinyurl.com/3nhdd8xy
Kadhai USed: https://tinyurl.com/2sn7fmba
Tomato Puree : https://tinyurl.com/r7pdhj2
Ginger Garlic Paste:
My Voice Recorder (mic) : http://goo.gl/eQJPRh
My Main Camera : Canon 70d : http://goo.gl/xr53Xf
Other Camera : http://goo.gl/9ri6Oy
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Ph Scale : http://goo.gl/zbaLgP
Cooking Thermometer : http://goo.gl/CuIVlB
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Website : http://www.bharatzkitchen.com
Facebook : http://www.facebook.com/bharatzkitchen
Twitter : @bharatzkitchen
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MUSIC CREDITS:
https://www.epidemicsound.com/
https://artlist.io/

INGREDIENTS TO MAKE THE RECIPE:


FO MARINATION :

1 Kg Chicken
200 Gms Curd
2 tsp Salt
4 - 5 Spicy Green Chillies
1 tsp Mustard Oil (For Marination)

WHOLE SPICES:

1 tsp Jeera
2 Tej Patta
4 Laung
2 Badi Elachi
1/2 tsp Black peppercorns
3 Choti Elachi
1 Dal Chini
1 Javitri




FOR GRAVY :

1 Whole Garlic Pod
5 Onions
1 Big Spoon Mustard Oil
2 Inch Ginger
1 tsp Kashmiri Red Chilli
1/ 2 Haldi Powder
2 Tbsp Coriander Powder
2 tsp Chaat Masala
1 tsp Garam Masala
1 Lemon Juice
Fresh Coriander Leaves