Battle Of The Ingredients: Which Ground Beef Is Best For Burgers

You may have heard that higher fat ground beef will give you the most delicious result when it comes to burgers of all kinds. However, is this really the case? While medium ground beef tends to be cheaper, it is also more calorie-dense! Should you go for the cheaper ground beef for the tastiest choice, or can you use a lower fat type of ground beef and not sacrifice flavour? Find out in this Battle of the Ingredients video!

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PRODUCTS USED:
salt: https://geni.us/1ts7c
Plastic wrap: https://geni.us/c2lGi
Kitchen scale: https://geni.us/IDcP
Bench scraper: https://geni.us/qPBSb1
black pepper:https://geni.us/hEPpT
mixing bowl: https://geni.us/P226lI
measuring cup: https://geni.us/AiADRF
measuring spoons: https://geni.us/Qjy95A
cast iron pan: https://geni.us/bC8QAr
Pepper mill: https://geni.us/cslu
Plastic wrap: https://geni.us/c2lGi
Sugar: https://geni.us/E9HbsvV
Spatula: https://geni.us/ShFdAN
Squeeze bottle: https://geni.us/kVFF
mayonnaise: https://geni.us/uwhmk1w
Parchment paper: https://geni.us/uSnDeEg
Burger press: https://geni.us/bzzWIn
bread knife: https://geni.us/zqv6veB
fish spatula: https://geni.us/XCWS

ALSO WATCH:
Smash Burgers Recipe: https://youtu.be/1mjQ_2XCwKU
Burger recipes playlist: https://cutt.ly/WwINd5gc
Meat Recipes Playlist: https://cutt.ly/g9vzWus
Battle of the Ingredients: https://cutt.ly/ZwLt89CI

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