Instant Idli Recipe - Quick & Easy Sooji Masala Idli Recipe | South Indian Breakfast

Welcome to Kanak's Kitchen! In this video, I am going to share with you a delicious twist on the classic South Indian breakfast dish - Sooji Masala Idli. Made with semolina (sooji) and a blend of aromatic spices, these idlis are a flavorful treat for your taste buds.
Whether you're looking for a hearty breakfast option or a tasty snack, these Sooji Masala Idlis are sure to hit the spot. Give this recipe a try and let us know what you think in the comments below!
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#instantidlirecipe #soojiidli #southindianfood #kanakskitchen

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▬▬ INGREDIENTS ▬▬
1 tbsp Oil
1 tsp Mustard Seeds
1 tsp Cumin Seeds
2 tsp Chana Dal
2 tsp Urad Dal
2-3 pcs Chopped Green Chillies
1 tsp Ginger
1/4th tsp Asafoetida
12-15 Curry Leaves (Optional)
10-15 Chopped Cashews
2 cups Semolina
1 tsp Salt
1 cup Curd

COCONUT MINT CHUTNEY
1/2 cup Chopped Coconut
Fresh Coriander Leaves
A handful of Mint
10-12 Curry Leaves (Optional)
Some Green Chillies
2-3 pcs Ginger
1/2 tsp Cumin Seeds
2-3 tbsp Roasted Chana
Salt as per taste
Lemon Juice
1 tbsp Clarified Butter
1 tsp Mustard Seeds
1 tsp Urad Dal
10-12 Curry Leaves
Dried Red Chillies

ALOO SAGO
2 tsp Oil
Asafoetida
1/2 tsp Mustard Seeds
Chopped Ginger
Finely Chopped Green Chillies
Curry Leaves
1 Finely Chopped Onion
Salt
Dry Grated Coconut
Turmeric
1/2 tsp Red Chilli Powder
1/2 tsp Coriander Powder
1 tbsp Gram Flour

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