Traditional Spanish Omelette With Only 3 Ingredients! Everyone Will Be Delighted! Potatoes And Eggs!

Traditional Spanish omelette with ONLY 3 ingredients! Everyone will be delighted! Easy potato and eggs recipe. Today, we will be preparing Spain's most famous dish - the Authentic Tortilla Española. This delightful Spanish Potato & Onion Omelette is not only delicious, but also easy to make using simple ingredients that are bursting with flavor. You can now effortlessly recreate this Spanish delicacy in your own kitchen, infusing it with the authentic flavors of Spain. The key to the recipe lies in using the finest ingredients available, such as eggs, potatoes, onions and Olive Oil. By incorporating these elements, you can elevate the taste of your Spanish tortilla to perfection. Try this quick, easy and very delicious potato and eggs recipe and let me know in a comment's "How do you like it?." Have a delicious day! 🤗😘🥰🥳

✅ Recipe #1 Easy Spanish Omelette Recipe! The Authentic Tortilla Española! Delicious eggs and potato recipe

INGREDIENTS:
1 large onion
4 medium sized potatoes
5-6 large eggs

Spices and Oil:
2/3 cup (160 ml) Olive oil
Salt

INSTRUCTION:
1. Preheat a nonstick fry pan over medium heat and pour in
2/3 cup / 160 ml extra virgin olive oil.

2. Add 1 large onion to the pan. Stir to ensure that all the onions are coated in the olive oil and let them poach in the oil.

3.Peel and wash 4 medium-sized potatoes. Cut them into pieces.

4. After cooking the onions for about 4 minutes until they become translucent, add the chopped potatoes to the pan. Stir together to coat the potatoes in the olive oil. Stir every 3 minutes to ensure even cooking.

5. While the potatoes are cooking, crack 5-6 large eggs into a large bowl. Whisk them until well combined.

6. Once the potatoes have cooked for about 20 minutes and have a golden fried color, remove the pan from the heat. Transfer the potatoes and onions into the bowl with the eggs (strain the olive oil as it will be reused). Season generously with sea salt and mix together until well combined. Set aside for 15 minutes.

7. Heat an 8" / 20 cm pan over medium heat. Pour in the egg and potato mixture so that it forms a flat, single layer. Run a spatula through the outer edges.

8. Cook for 3 minutes over medium heat. It's time to flip the tortilla: Place a plate over the pan, flip the tortilla onto the plate, and then slide it back into the skillet. Fry for another 2-3minutes. Use the back of a spatula to compress the tortilla from the outer edges toward the center to achieve a rounded edge.

9. Once the tortilla is cooked to perfection (in our case, slightly moist in the center), remove the skillet from the heat and transfer it to a serving dish. Indulge in this delicious dish and enjoy! Mm..lecker 😋

✅ Recipe #2 Only 3 ingredients! Quick breakfast in 5 minutes! A very simple and delicious potato and egg recipe

Only 3 ingredients! Quick breakfast in 5 minutes! A very simple and delicious potato and egg recipe! Today I want to share with you a very easy, quick simple and delicious recipe for breakfast, lunch or even dinner. Super easy to make and I'm sure you already have all 3 ingredients. A very simple and delicious recipe.Try this easy and very yummy recipe and leave a a comment below "how do you like it". Have a delicious day 🤤 🥰 🤗

INGREDIENTS:
2 Potatoes
2 Eggs
1 tbsp Butter
Season with salt and pepper
Chives (optional)

🤩 Knife I used in this video - https://amzn.to/3QILFYm
🤩 Cast Iron - https://amzn.to/47yUDi1

INSTRUCTIONS:
1. Grate the potatoes. Squeeze out as much of the liquid as possible. Working quickly, transfer potato to a large bowl.
2. Add 1 tbsp of unsalted butter to a small (9 inches/23 cm) heavy-bottomed pan over medium-high heat. Once the butter is hot add potato to the pan. When the edges brown and crispy, about 5 minutes, flip.
3. Add 2 eggs. Cook until the second side is browned and the eggs are cooked to desired doneness, about 3 to 5 minutes more. Place on a plate and sprinkle with salt and garlic. Mmm...lecker 🤤🥰

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