Iftar Special Hyderabadi Dahi Bade-ramzan May Hyderabad Ki Har Gali Ki Raunak Ye Besan Ke Dahi Bade

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INGREDIENTS
Gram flour - 200 gm
Turmeric powder - 1/2 tspn
Red chilli powder - 1/2 tspn
Carom seeds - 3 pinches
Ginger garlic paste - 1/2 tspn
Cumin powder - 1/2 tspn
Salt
Coriander leaves
Cooking soda - 3 pinches
Add water gradually and mix
Warm oil - 1 tblspn mix &
Keep aside for 10 minutes
Curd - 400 gm

Handful coriander leaves
& handful mint leaves
3 green chillies
Salt
Oil - 5 tblspn
Dry red chillies - 12

Add green paste
Ginger garlic paste - 1 tspn
Red chilli pdr - 1/2 tspn
Turmeric pdr - 1/2 tspn
Cumin seeds - 1/2 tspn
Oil for frying

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