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We added a French twist to our favourite Teochew Braised Duck dish – Teochew-Style Braised Duck Confit!
Full recipe: https://themeatmen.sg/recipes/teochew-braised-duck-confit/
These duck legs are marinated in a mixture of Chinese braising sauces and spices and then, tenderly, slow-cooked in the French method of cooking them in their own rendered fat. Literally, an East-meets-West dish!
Though this sounds daunting and frankly a lot of work, it was a hassle-free duck leg confit with Mayer Singapore’s built-in appliances! We roasted a tray of duck legs at 120°C for 3 hours using Mayer Singapore’s Built-in Combi Steam Oven (MMSO17-RG) and in the same oven, got them crisp and roasted. What was most impressive was its built-in timer that could go up to 5 hours max and 15 cooking functions to choose from — think about all the dishes you can pop in there without worry!
Coating our tender ducks in a gravy that we made with Mayer Singapore’s 2 Zones Hybrid Induction Hob with Slider (MMIHB752CS) featuring a touch sensor control panel with sliding function, we easily enjoyed our time spent creating this Asian-fusion dish.
Explore the extensive range of built-in appliances with @mayermarketingofficial!
#themeatmensg #easyrecipe #chinesefood
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Ingredients:
6 Duck Legs
4 tbsp Dark soy sauce
2 tbsp Light soy sauce
2 tbsp Rice wine
1 tsp White pepper
Confit:
500g Duck Fat
8 Shallots
50g Sliced Ginger
50g Sliced Galangal
3 Cinnamon Sticks
4 Star Anise
15 Cloves
1 tsp Black peppercorns
1 tsp Coriander seeds
5 pieces Chuan xiong (ligusticum)
3 Mandarin peels
Sauce:
2 tbsp Flavoured Duckfat
2 tbsp Flour
2 tbsp Rice wine
250ml Chicken stock
250ml Water
4 tbsp Dark soy sauce
2 tbsp Light soy sauce
2 tbsp Brown sugar
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More #SingaporeanFoods: https://youtube.com/playlist?list=PLYOBHxuy1wS1fIBOKGVqs1gLA02OPBctw
#AirFryer Recipes: https://www.youtube.com/playlist?list=PLYOBHxuy1wS1J5n7V-oC3YatjrKDs8tuk
#RiceCooker Recipes: https://youtube.com/playlist?list=PLYOBHxuy1wS110Yo3EK8O-CC9MvvciF0q
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P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.
P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials.
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