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How To Cook Afang Soup Like A Pro ! Calabar Style Afang Soup. I Guarantee Perfect Result Every Time

Added on May 10, 2023 | Joyful Cook

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List of ingredients

Afang leaf ( okazi leaf ) 40%

Waterleaf 70%

Goat meat

Dry fish (i used ejakika )

Kpomo ( cut some into pieces )

Snail ( optional )

Palm oil ( good amount ) 👉🏽 http://amzn.to/3uvPhn1

I and half cup perwinkle

1 stock fish head

Seasoning to taste

Salt to taste

1 cup crayfish

Yellow and red hot pepper to taste

Related videos 👇🏽
Uziza soup 👉🏽 https://youtu.be/c_TU-2SqB3o

Egusi soup👉🏽 https://youtu.be/_vDEKKRd0Do

Carrot jollof rice👉🏽 https://youtu.be/JX7y56oopOs

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