Guinness Braised Pork Rice: A St.patty's Day Treat

Who needs a pot of gold when you have this Guinness Braised Pork Rice?

Full recipe:
https://themeatmen.sg/recipes/guinness-braised-pork-rice/

We’re putting an Irish twist into a classic Chinese dish - pork braised rice… BUT with Guinness Foreign Extra for a little bit of that Irish luck 🍀

Tender pork belly, braised in a rich, Guinness-infused sauce that’s so thick and sticky, it practically begs to be licked off the bowl.

#themeatmensg #easyrecipe #chinesefood #recipe

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Ingredients:
2 tbsp Oil
30g Ginger
2 Star anise
1 Cinnamon
800g Pork belly
10 cloves Garlic
2 tbsp Irish whiskey
500ml Guinness
2 tbsp Light soy sauce
1 tbsp Dark soy sauce
1 tbsp Maggi seasoning
½ tbsp White pepper powder
½ tsp 5 spice powder
500ml Chicken stock
Salt to taste

Rice
Coriander (optional)

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More #SingaporeanFoods: https://youtube.com/playlist?list=PLYOBHxuy1wS1fIBOKGVqs1gLA02OPBctw

#AirFryer Recipes: https://www.youtube.com/playlist?list=PLYOBHxuy1wS1J5n7V-oC3YatjrKDs8tuk

#RiceCooker Recipes: https://youtube.com/playlist?list=PLYOBHxuy1wS110Yo3EK8O-CC9MvvciF0q

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