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Brinjal Chutney - Side Dish For Idly, Dosa- Kathirikai Chutney

Added on Jan 10, 2024 | Dindigul Food Court

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Brinjal Chutney

Ingredients
Brinjal – 250 grams
Onion – 1
Tomato – 2 (medium size)
Garlic cloves – 2
Green chilli – 2
Turmeric powder
Asafoetida
Tamarind juice of amla size
Oil – 1 tbl spoon
Mustard – ¼ teaspoon
Cumin seeds – ¼ teaspoon
Shallots – 5
Dry chilli – 2
Curry leaves
Sambar powder – ½ teaspoon
Coriander leaves
Salt

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