Palak Chi Patal Bhaji | Peanuts Palak Sabji | Spinach Recipes | Maharashtrian Recipes | Palak Recipe

Today we have a Palak chi Patal bhaji recipe which is popular in rural Maharashtra.

In this peanut Palak sabji, we have used very little amount of oil and lots of crushed garlic.

This is one of the Spinach Recipes where you can skip the onion altogether and still get an equally yummy sabzi.

Such maharashtrian recipes go well with steam rice. But you can always pair it with chapati or bhakri.

So do try this palak recipe and let us know in the comments section below!

Thanks for watching!

Music Credits: YouTube Audio Library

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Palak chi Patal Bhaji | Peanuts PALAK SABJI | Spinach Recipes | Maharashtrian Recipes | Palak Recipe

Music Credits: YouTube Audio Library

#2minuterecipes #palaksabji #maharashtrianrecipes

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