Eid Special - Hyderabadi Kofta Dum Biryani & Shahi Tukde In 10 Minutes - Combo Recipe - Super Easy

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INGREDIENTS

KOFTA
Minced mutton - 500 gram
garam masala powder - 1 teaspoon
red chilli powder - 1 teaspoon
salt - 1 teaspoon
coriander powder - 1 teaspoon
coconut powder - 2 tablespoon
onion - 1
fried onions handful
ginger garlic paste - 2 tablespoon
roasted chana - 30 gram
cashews - 10
handful coriander and mint leaves
butter - 1 tablespoon
lemon - 1/2
egg - 1
oil for frying

KOFTA CURRY
Oil - 1/2 cup
caraway seeds - 1 teaspoon
cinnamon stick - 1
cardamom - 2
cloves - 3
onion - 2
ginger garlic paste - 2 tablespoon
tomatoes - 3
salt
red chilli powder - 2 teaspoon
turmeric powder - 1/2 teaspoon
garam masala powder - 1 teaspoon
coriander powder - 1 teaspoon
cumin powder - 1/2 teaspoon
curd - 6 tablespoon
coriander and mint leaves
green chillies - 3

RICE
CARAWAY SEEDS - 1 TEASPOON
cinnamon sticks - 5
cardamom - 3
cloves - 5
half lemon
mint and coriander leaves
salt - 4 teaspoon
oil - 2 tablespoon

LAYERING
FRIED ONIONS - 2
saffron milk
clarified butter
coriander mint leaves


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INGREDIENTS
Bread - 8 slices
Milk - 1 liter
Oil for frying
Custard powder - 4 tblspn
Sugar - 100 gm
Condensed milk - 3 tblspn
Nuts of your choice
Ghee - 1 tblspn
Cardamom powder - 1 tspn





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