The Authentic Flavors Of A Restaurant-style Bbq Chicken Tikka Boti With This Easy-to-follow Recipe!

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Restaurant-Style BBQ Chicken Tikka Boti Recipe By RECIPETRIER
The Authentic flavors of a restaurant-style BBQ chicken tikka boti with this easy-to-follow recipe! Marinated in a blend of aromatic spices and yogurt, these tender and juicy chicken pieces are grilled to perfection, giving you that smoky, irresistible taste right from your own kitchen. Whether you're hosting a family dinner or a backyard barbecue, this recipe is sure to impress your guests and leave them craving more. Serve with fresh naan, mint chutney, and sliced onions for a complete desi BBQ experience at home.

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Hope you will like this recipe that we tried.

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Tips & Tricks:

Use boneless, skinless chicken thighs for the juiciest results, but chicken breast works well too.
Ensure the chicken pieces are evenly cut to promote even cooking.
Marinate the chicken for at least 4 hours or preferably overnight for maximum flavor infusion.
Soak wooden skewers in water for 30 minutes before threading the chicken to prevent them from burning on the grill.
Preheat the grill or barbecue to high heat to achieve that beautiful charred exterior while keeping the inside moist.
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#ChickenTikka #BBQRecipe #RestaurantStyle #IndianCooking #Grilling #DesiFood #HomemadeBBQ #TikkaBoti #EasyRecipes #Foodie